“I left Tsaghkunk for 16 years and came back, I don’t think I will leave again. Cooking is my hobby, my dream. I considered myself successful when I returned to my village and established my first business. It doesn’t matter of the income is big or not. If you don’t think about finances and do you favorite job, you will succeed. I applied to the program developing agricultural tourism and passed among 300 people. Thanks to Acba bank and Nabu. We received a gratuitous funding, that helped us a lot”, notes Chef Yura Sargsyan.
